April 29, 4:00 PM – 5:30 PM PDT
Discover how to create a collaborative environment where everyone is responsible for design. You will go through design challenges and sprints that can be incorporated into any workplace or startup, to unlock creativity and innovative thinking.
Then, we will have a fireside chat with these special guests:
– Ali Manning, Founder and CEO of Umami Food Consulting
– Cristina McCarter, CEO of City Tasting Tours of Memphis
Ali and Cristina will share how they used design thinking to pivot their services, fill voids in the food industry, and increase their business profits during the height of the coronavirus pandemic.
This training is brought to you in partnership with U.S. Black Chambers, Inc.
This virtual event will take place on Google Meet, and you will need a Google account to register and attend. Please log-in to your existing account or sign up for a free Google account (you can use any email address).